Afghanistan : Food Security Outlook.

By: Contributor(s): Material type: TextTextLanguage: Publication details: [Washington D.C.] : Famine Early Warning Systems Network (FEWS/NET), 2009.Description: 3, [iii] p. : map ; 30 cmSubject(s): DDC classification:
  • Pamphlet HD 9016 .A34 .A34 /2009

Caption title.

“January to June 2009”.

“USAID”—at head of title.

“According to the National Risk and Vulnerability Assessment (NRVA), 35 percent of Afghans are chronically food insecure. This is particularly true in Bamyan, Ghor, Day Kundi, Badghis, Faryab, Samangan, and Sari Pul provinces as well as the northern districts of chazni and Wardak provinces. World Food Programme (WFP) food aid and Afghan government wheat increased access to food during 2008

2009 winter”—(p. 2).