World Food Programme Afghanistan : cost of hunger study : nutrition & productivity in Afghanistan.
Material type:
TextLanguage: English Publication details: Kabul, Afghanistan : Samuel Hall, 2013.Description: 22 pages : charts ; 30 cmSubject(s): LOC classification: - Pamphlet HD9016. A342.
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
Monograph
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Afghanistan Centre at Kabul University | Pamphlet HD9016.A342.W675 2013 (Browse shelf(Opens below)) | Available | Donated by Samuel Hall. | 3ACKU000389832 |
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| Pamphlet HD9016.A342.W636 2012 World food programme Afghanistan : | Pamphlet HD9016.A342.W637 1994 World Food Programme in Afghanistan : assistance to refugees, displaced persons and other vulnerable groups : | Pamphlet HD9016.A342.W637 2013 World food programme Afghanistan : | Pamphlet HD9016.A342.W675 2013 World Food Programme Afghanistan : | Pamphlet HD9259.R3.L578 2004 Understanding markets in Afghanistan : | Pamphlet HD9410.5.A34.H35 1976 The Nature of livestock marketing and meat consumption per capita in Afghanistan / | Pamphlet HD9425.E82.L58 1990 The Livestock and meat market / |
Cover title.
“February 2013–final draft”—cover page.
Includes bibliographical references.
Contents: 1. Research objectives—2. Cost of under-nutrition—3. Recommendations—Annex 1 : Definitions & methods—Annex 2 : Nutrition & productivity—References.
Summary: “Studies conducted in Latin American countries, by the United Nations Economic Commission for Latin America and the Caribbean (ECLAC) and the World food programme (WFP) show that under nutrition has a large impact on social and economic indicators…”—(page 3).
English