Statement of responsibility:

Publication/Distribution (Imprint):

New York, 1988.

Physical Description:

67 p. : ill.

Series Title:

Food cycle technology source b

Language:

Subjects--Topical Terms:

Fruit - Preservation
Fruit - Drying
Fruits
AGR

Class. No:

B 15.143 UNI -2468

Accession No:

2468