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	1.	Production and marketing of red meat, wool, skins and hides in Afghanistan : a case study from Kabul, Kandahar and Kunduz provinces / Euan F. Thomson, Philippe Chabot, and Iain A. Wright. by Thomson, Euan F Chabot, Philippe Wright, Iain A Macaulay Institute Mercy Corps Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: [Aberdeen, Scotland] : Macaulay Institute, Mercy Corps, 2005 Online resources: Scanned for ACKU. Availability: Items available for loan: Afghanistan Centre at Kabul University (1)Call number: Pamphlet SF55.A3.T56 2005.
	2.	The Nature of livestock marketing and meat consumption per capita in Afghanistan / by Mohammad Youssof Hakimi. by Hakimi, Mohammad Youssof USAID Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Kabul, Afghanistan : USAID, 1976 Online resources: Scanned for ACKU Availability: Items available for loan: Afghanistan Centre at Kabul University (1)Call number: Pamphlet HD9410.5.A34.H35 1976.
	3.	The Livestock and meat market / United Nations ; FAO/ECE Agriculture and Timber Division. by United Nations Series: Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : United Nations, 1990 Availability: Items available for loan: Afghanistan Centre at Kabul University (1)Call number: Pamphlet HD9425.E82.L58 1990.
	4.	پرورش طیور گوشتی / تالیف مرادعلی زهری. by زهری، مرادعلی Material type: Text; Format: print ; Literary form: Not fiction Language: Dargwa Publication details: تهران : موسسه انتشارات وچاپ دانشگاه تهران، 1368 Availability: Items available for loan: Afghanistan Centre at Kabul University (1)Call number: TS1955ز 94 1368.