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050	0	0	_aGE320. _bA33. _cF589 2015
100	1		_aFitzherbert, Anthony.
245	1	2	_aAn introductory guide to sources of traditional fodder and forage and usage : _benvironmental resilience in pastoral systems in Afghanistan / _cby Anthony Fitzherbert.
260			_a[Place of publication not identified] : _b[UKaid ; Estonian Development Cooperation ; GEF ; UNEP], _c[2015].
300			_a132 pages : _bcolor illustrations, color maps ; _c30 cm.
500			_a“Building environmental resilience”—back cover. “تقویت تاب آوری محیط زیستی”—back cover.
504			_6Includes bibliographical references.
505			_aContents: Acknowledgements—Foreword—Preface—How to read this guide—Introduction—1. Grain and straw—2. Cultivated legumes and pulses—3. Oil seed crops and residues—4. Other by-products of the cropping system—5. Meadows, fields and gardens—wild plants of the mountains and plains—Index of plant names—Glossary of terms—Bibliography—Maps.
520			_aSummary: “This field guide is the result of many years of field work in different parts of Afghanistan and my long term interest in the traditional farming and pastoral systems that are an integral part of the resilience and coping mechanisms of that country’s rural population in adversity. My first thanks goes to the many Afghans working for different organizations, who have accompanied me and assisted me in the field, and the unfailing patience and hospitality of the villagers, farmers and herdsmen who have entertained me and answered my many questions. The information included in this field guide…”—(page 10).
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650		0	_aEnvironmental management – Afghanistan.
650		0	_aEnvironmental protection – Afghanistan.
650		0	_aHumanitarian assistance – Afghanistan.
651		0	_aAfghanistan – Environmental conditions.
651		0	_aAfghanistan – Politics and government – 2001-.
942			_2lcc _cENVIRONMEN